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Vellarika Morucurry
Vegetarian
Vegetarian Curries
Vellarika Morucurry
m
By
meghanair
•
October 21, 2008
Vellarika Morucurry
An easy morucurry for 4 people
Print Recipe
Pin Recipe
Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Cuisine
Kerala
Servings
4
people
Ingredients
1x
2x
3x
1
no
Vellarika
500 gm
1
tsp
Turmeric powder
Salt
As reqd
Water
to cook
4
large
Curd
Curry leaves
4
nos
Dry
red chillies
Kollamulaku
Mustard seeds
For grinding:-
Coconut
half
5
nos
Green chillies
1/2
small
Cumin seeds
Jeerakam
1/2
small
Mustard seeds
Instructions
Cook vellarika along with
salt
and
turmeric powder
in a little
water
.
Grind
coconut
with
green chillies
, mustard and cumin.
Once vellarika is cooked, add the ground
coconut
paste and simmer the flame.
Beat curd with a little
water
and mix it with the curry.
Leave for 3 mins and finally garnish it with spluttered
mustard seeds
,
curry leaves
and
red chillies
.
:- Serve hot.
Tried this recipe?
Let us know
how it was!
Dinner
Easy
Lunch
Sidedish
m
written by
meghanair
continue reading
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Response (2)
z
zai
December 12, 2009
nice!!!!!!!!!!!!
Reply
j
jai
September 24, 2011
Very tasty..
Reply
4 from 2 votes (
2 ratings without comment
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nice!!!!!!!!!!!!
Very tasty..