Vermicelli Vada

by PriyaManjunath
Crispy, spicy, golden brown snack
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Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Goa
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Goa
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Mix together all ingredients.
  2. Make balls off it.
  3. Shape them into vadas.
  4. Heat oil in a pan.
  5. Fry these vadas till golden brown and crispy.
  6. :- Serve with any chutney or sauce or plain, hot or cold, as you like.
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