Wheat Appam
Palappam with whole wheat
Ingredients
Instructions
- Mix everything together except salt and keep overnight.
- Add salt, stir and keep for another half an hour.
- Heat appachatti.
- Pour one ladle full of batter, swirl, close the lid and allow to cook.
- When the sides turn brown, take it from the pan and serve.
- :- Serve with naadan chicken curry or chickpea curry.
Tried this recipe?Let us know how it was!
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Nice recipe…My family loved it
Was wanting to prepare this type of appam, didn t know how to go about it, thanks for sharing, won t waste time and try it out today.
Yummy..my husband and kids loved it.