Name: Wheat Cake
Prep time: 20 min
Total time: 20 min
Ingredients: 250 gm Wheat; 250 gm Milk; 250 gm Jaggery; 1 tsp Milk maid; 1/2 tsp Soda powder; Nuts (for decoration); 1 cup Water; 1 tsp Vanilla essence

Wheat Cake

It is too tasty and kids like very much. can use with evening coffee...and is a surprise for guests.

Print Recipe

Prep Time 20

Total Time 20

Cuisine Kerala

Servings people

Ingredients

250 gm Wheat
250 gm Milk
250 gm Jaggery
1 tsp Milk maid
1/2 tsp Soda powder
Nuts for decoration
1 cup Water
1 tsp Vanilla essence

Instructions

Add one cup of water to a pan, Add Jaggery and melt the jaggery and filter it.and allow to cool.
Mix soda powder with wheat powder. Add milkmaid, vanilla essence and milk to it and mix very well.
Pour the jaggery mixture into the Wheat powder and mix well until the batter is smooth.
Grease the baking pan and pour this mixture into it. Decorate the nuts on the top of the mixture.
Preheat oven 180 degree. Put the pan and bake it for 13 minutes.
Take it from the oven and cut into pieces... It can be kept in a tight vessel @ room temperature.

Notes

It is too delicious and healthy...

Tried this recipe?Let us know how it was!

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