VegetarianVegetarian BreakfastWheat Dosa Easy by RemaPillai November 19, 2002 written by RemaPillai November 19, 2002 Dosas made with wheat flour Print Recipe Votes: 10 Rating: 4 You: Rate this recipe! Cuisine Kerala Prep Time 20 minutes Servings people MetricUS Imperial IngredientsWheat flour - 2 cupsWater - 1 1/2 cupsOnion(chopped) - 1 noCurd - 1/4 cupOil - 2 tspMustard seeds - 1 tspGreen chillies - 4 -Salt(As reqd) - Cuisine Kerala Prep Time 20 minutes Servings people MetricUS Imperial IngredientsWheat flour - 2 cupsWater - 1 1/2 cupsOnion(chopped) - 1 noCurd - 1/4 cupOil - 2 tspMustard seeds - 1 tspGreen chillies - 4 -Salt(As reqd) - Votes: 10 Rating: 4 You: Rate this recipe! Instructions Mix together wheat flour, curd, chopped onions, salt and water. Heat oil in a pan. Add mustard seeds and when they crackle, add green chillies. Add the seasoning into the above mixture. Heat a thick dosa griddle or pan. Pour a ladle full of batter in the center. Spread thinly like pancakes and when batter has cooked, pour some oil or ghee on it. Remove from the tawa, when Wheat Dosa becomes golden in colour. :- Serve Wheat Dosa with chutney, sambhar or curd. Share this Recipe BreakfastDinnerEasy 10 comments 0FacebookTwitterPinterestEmail RemaPillaiRelated Posts Mushroom Fry Kerala Sambar Easy Mushroom Masala Easy Kerala Appam – Traditional Green Peas Curry – Kerala Style Kadala Curry Kerala Style10 comments chhaya dave May 15, 2005 - 12:00 amok not bad Reply snowdrop October 1, 2004 - 12:00 amEasy and quick. I guess, adding Jeera instead of mustard wld give a better taste…. Reply Sunila October 14, 2004 - 12:00 amIt`s a really wonderful breakfast…so easy with a different taste…. Reply ReenaRina April 5, 2005 - 12:00 amIt`s a simple recipe with a good taste..my husband loved it 🙂 Reply Neha Hunur December 29, 2005 - 12:00 amThis is good one. The taste will be really good Reply aswathy January 30, 2008 - 12:00 amThanks for this recipe. my child loved it. Reply remya November 2, 2007 - 12:00 amwow!!!!!very tasty…… Reply D Dinesh January 4, 2006 - 12:00 amThanks a ton for this recipe. By preparing this, we can save a lot of effort that we put to prepare chapathi, and can consume wheat as well. Keep innovating new dishes. Reply Shiva April 3, 2007 - 12:00 amThnx a lot for the recipe…. I spend lot of money eating in Hotels, as I`m a bachelor I found this very useful , very easy to prepare and Yummy as well !!! And oh , Not to forget that its HEALTHY as well! 🙂Happy Eating 😉 Reply Murali February 12, 2010 - 8:03 pm Online receipes are very usefull me2 months back 1 dont know cooking,but past 2 months 1 cooked many of the southindia dishes and also learned cooking well,Thanks for online receipes Reply Leave a Comment Cancel ReplyRemember my details in this browser for the next time to post comment.