Name: White Sambar Without Chilly Powder
Prep time: 30 min
Total time: 30 min
Ingredients: 100 grms Urud Dhal; 5 nos Green chillies; 3 no Tomato; Tamirind (lime size); 5 nos Brinjal (cut into 4); 1 tsp Turmeric powder; Salt (as reqd); 1 hand Curry leaves; 1 tsp Mustard; 2 nos Red dry chilly; 1 tbsp Coconut oil; 1 pinch Asofedita; 1 pinch fenugreek

White Sambar Without Chilly Powder

Tamilnadu Tasty and easy sambar without chilly powder

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Prep Time 30

Total Time 30

Cuisine Tamil

Servings people

Ingredients

100 grms Urud Dhal
5 nos Green chillies
3 no Tomato
Tamirind lime size
5 nos Brinjal cut into 4
1 tsp Turmeric powder
Salt as reqd

Seasoning:

1 hand Curry leaves
1 tsp Mustard
2 nos Red dry chilly
1 tbsp Coconut oil
1 pinch Asofedita
1 pinch fenugreek

Instructions

Use a pressure cooker and add 500 ml of water.
when it boils add all ingrediants and cook for 4 whistle in cooker.
When cool open and smash well.
The brinjal should be smashed well.
Do the seasoning with all the ingredients in oil and pour on top of the dhal.

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White Sambar Without Chilly Powder