Yummy Rasagula

by sarithaprasad
Sweet dish - Yummy Rasagula
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Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine North Indian
Prep Time 2 hours
Servings
people
Ingredients
For syrup:
  • Sugar - 500 g
  • Water - 1/2 litre
  • Rose essence - 1 tsp
Cuisine North Indian
Prep Time 2 hours
Servings
people
Ingredients
For syrup:
  • Sugar - 500 g
  • Water - 1/2 litre
  • Rose essence - 1 tsp
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. For preparing yummy rasagula, first mash the paneer in a bowl.
  2. Add baking soda, all purpose flour and mix well.
  3. Boil water and sugar in a pan and thicken it.
  4. Make balls out of the dough. Add this balls to the syrup and cook it.
  5. Add rose essence and remove from fire.
  6. Yummy rasagula is ready.
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